{"title":"Leucadia Blade Co","description":null,"products":[{"product_id":"leucadia-blade-co-the-landshark-3-5-magnacut-drop-point-black-dlc-mexican-blanket-gcarta-leather-sheath-lbc-landshark-mexblanket-dlc","title":"Leucadia Blade Co The LandShark - 3.5\" MagnaCut Drop Point, Black DLC, Mexican Blanket GCarta, Leather Sheath - Made in USA (LBC-LANDSHARK-MEXBLANKET-DLC)","description":"\u003cp\u003e\u003cstrong\u003eMagnaCut run at 63 to 64 HRC, blacked out, on a heat treat the inventor of the steel wrote himself.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe LandShark is a 3.5 inch drop point fixed blade from Leucadia Blade Co, built in collaboration with Pro-Tech. This one wears Mexican Blanket GCarta scales with a black DLC blade and a handmade leather sheath.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBrand: Leucadia Blade Co\u003c\/li\u003e\n\u003cli\u003eModel: The LandShark\u003c\/li\u003e\n\u003cli\u003eBlade Length: 3.5\"\u003c\/li\u003e\n\u003cli\u003eOverall Length: 8\"\u003c\/li\u003e\n\u003cli\u003eBlade Steel: CPM MagnaCut\u003c\/li\u003e\n\u003cli\u003eHardness: 63-64 HRC\u003c\/li\u003e\n\u003cli\u003eBlade Style: Drop point\u003c\/li\u003e\n\u003cli\u003eBlade Finish: Black DLC\u003c\/li\u003e\n\u003cli\u003eSpine Thickness: 0.125\"\u003c\/li\u003e\n\u003cli\u003eHandle: Mexican Blanket GCarta, contoured\u003c\/li\u003e\n\u003cli\u003eSheath: Handmade leather\u003c\/li\u003e\n\u003cli\u003eWeight: 4 oz knife, 6 oz with sheath\u003c\/li\u003e\n\u003cli\u003eFeatures: Deep finger choil\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Made in USA\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003e63 to 64 HRC Is the Headline\u003c\/h3\u003e\u003cp\u003eMost production MagnaCut runs 60 to 62. This runs 63 to 64, and the heat treat protocol was developed by Larrin Thomas, the metallurgist who invented MagnaCut.\u003c\/p\u003e\u003cp\u003eHarder steel holds an edge longer and is usually more brittle for it. MagnaCut was designed specifically to tolerate that trade better than the steels before it, so taking it to 63 is using the steel for what it was built to do rather than pushing it past where it wants to be.\u003c\/p\u003e\u003ch3\u003eWhy the DLC Costs More\u003c\/h3\u003e\u003cp\u003eDLC is diamond like carbon, applied in a vacuum chamber rather than sprayed. It is harder than the steel underneath it and it is the most abrasion resistant blade coating in common use, which is why it carries a premium over stonewash on the same knife.\u003c\/p\u003e\u003cp\u003eOn a fixed blade that lives in a leather sheath, the other argument is corrosion. MagnaCut already resists it. DLC puts a second barrier over the top.\u003c\/p\u003e\u003ch3\u003eTwo Shops, One Knife\u003c\/h3\u003e\u003cp\u003ePro-Tech grinds the blades in Placentia, California. Leucadia does everything after that, the handles, the finishing, and the sheaths.\u003c\/p\u003e\u003cp\u003eThat split is the whole reason this knife is what it is. You get blade work out of a shop that has been doing this at volume for decades, on a knife that is still finished by the two people whose name is on it. Almost all of it happens in California.\u003c\/p\u003e\u003ch3\u003eThe Finger Choil\u003c\/h3\u003e\u003cp\u003eThere is a deep choil behind the edge. On a four ounce knife with a 3.5 inch blade, that is what lets you choke up for detail work without your finger riding on a sharpened edge.\u003c\/p\u003e\u003ch3\u003eMexican Blanket GCarta\u003c\/h3\u003e\u003cp\u003eGCarta is a layered composite rather than a solid slab, so the pattern you see is the machining cutting down through stacked layers. Mexican Blanket is the warm multi color version, and against a blacked out blade it is the only color on the knife.\u003c\/p\u003e\u003ch3\u003eThe Sheath\u003c\/h3\u003e\u003cp\u003eLeather, made by hand. A four ounce knife in a leather sheath carries like something you forget about, which is most of the argument for a fixed blade this size.\u003c\/p\u003e\u003cp\u003eProudly carrying American\u003c\/p\u003e","brand":"Leucadia Blade Co","offers":[{"title":"Default Title","offer_id":67604912046260,"sku":"LBC-LANDSHARK-MEXBLANKET-DLC","price":379.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0635\/4049\/4516\/files\/IMG_6534.jpg?v=1793033907"},{"product_id":"leucadia-blade-co-the-landshark-3-5-magnacut-drop-point-stonewash-mexican-blanket-gcarta-kydex-sheath-made-in-usa-lbc-landshark-mexblanket-sw-kyd","title":"Leucadia Blade Co The LandShark - 3.5\" MagnaCut Drop Point, Stonewash, Mexican Blanket GCarta, Kydex Sheath - Made in USA (LBC-LANDSHARK-MEXBLANKET-SW-KYD)","description":"\u003cp\u003e\u003cstrong\u003eMagnaCut run at 63 to 64 HRC, on a heat treat the inventor of the steel wrote himself.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe LandShark is a 3.5 inch drop point fixed blade from Leucadia Blade Co, built in collaboration with Pro-Tech. This one wears Mexican Blanket GCarta scales with a stonewash blade and a kydex sheath.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBrand: Leucadia Blade Co\u003c\/li\u003e\n\u003cli\u003eModel: The LandShark\u003c\/li\u003e\n\u003cli\u003eBlade Length: 3.5\"\u003c\/li\u003e\n\u003cli\u003eOverall Length: 8\"\u003c\/li\u003e\n\u003cli\u003eBlade Steel: CPM MagnaCut\u003c\/li\u003e\n\u003cli\u003eHardness: 63-64 HRC\u003c\/li\u003e\n\u003cli\u003eBlade Style: Drop point\u003c\/li\u003e\n\u003cli\u003eBlade Finish: Stonewash\u003c\/li\u003e\n\u003cli\u003eSpine Thickness: 0.125\"\u003c\/li\u003e\n\u003cli\u003eHandle: Mexican Blanket GCarta, contoured\u003c\/li\u003e\n\u003cli\u003eSheath: Kydex\u003c\/li\u003e\n\u003cli\u003eWeight: 4 oz knife\u003c\/li\u003e\n\u003cli\u003eFeatures: Deep finger choil\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Made in USA\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003e63 to 64 HRC Is the Headline\u003c\/h3\u003e\u003cp\u003eMost production MagnaCut runs 60 to 62. This runs 63 to 64, and the heat treat protocol was developed by Larrin Thomas, the metallurgist who invented MagnaCut.\u003c\/p\u003e\u003cp\u003eHarder steel holds an edge longer and is usually more brittle for it. MagnaCut was designed specifically to tolerate that trade better than the steels before it, so taking it to 63 is using the steel for what it was built to do rather than pushing it past where it wants to be.\u003c\/p\u003e\u003ch3\u003eTwo Shops, One Knife\u003c\/h3\u003e\u003cp\u003ePro-Tech grinds the blades in Placentia, California. Leucadia does everything after that, the handles, the finishing, and the sheaths.\u003c\/p\u003e\u003cp\u003eThat split is the whole reason this knife is what it is. You get blade work out of a shop that has been doing this at volume for decades, on a knife that is still finished by the two people whose name is on it. Almost all of it happens in California.\u003c\/p\u003e\u003ch3\u003eThe Finger Choil\u003c\/h3\u003e\u003cp\u003eThere is a deep choil behind the edge. On a four ounce knife with a 3.5 inch blade, that is what lets you choke up for detail work without your finger riding on a sharpened edge.\u003c\/p\u003e\u003ch3\u003eMexican Blanket GCarta\u003c\/h3\u003e\u003cp\u003eGCarta is a layered composite rather than a solid slab, so the pattern you see is the machining cutting down through stacked layers. Mexican Blanket is the warm multi color version, and because the pattern depends on where the contour fell, no two sets come out the same.\u003c\/p\u003e\u003ch3\u003eKydex, Not Leather\u003c\/h3\u003e\u003cp\u003eKydex is a thermoformed sheet, molded to the knife so it clicks in and holds without a strap. It does not absorb water, it does not care about sweat, and it will outlast leather on a knife that gets used outdoors.\u003c\/p\u003e\u003cp\u003eThe trade is noise and feel. Leather is quiet and softens over time. Kydex stays exactly as it came.\u003c\/p\u003e\u003cp\u003eProudly carrying American\u003c\/p\u003e","brand":"Leucadia Blade Co","offers":[{"title":"Default Title","offer_id":67604924989620,"sku":"LBC-LANDSHARK-MEXBLANKET-SW-KYD","price":349.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0635\/4049\/4516\/files\/IMG_6538_dd832281-3967-401a-a56e-8e21af84ea76.jpg?v=1793033942"},{"product_id":"leucadia-blade-co-the-landshark-3-5-magnacut-drop-point-stonewash-segmented-mahi-gcarta-with-blue-g10-leather-sheath-made-in-usa-lbc-landshark-mahi-seg-blueg10","title":"Leucadia Blade Co The LandShark - 3.5\" MagnaCut Drop Point, Stonewash, Segmented Mahi GCarta with Blue G10, Leather Sheath - Made in USA (LBC-LANDSHARK-MAHI-SEG-BLUEG10)","description":"\u003cp\u003e\u003cstrong\u003eSegmented Mahi GCarta over Blue G10. Not a configuration Leucadia sells.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe LandShark is a 3.5 inch drop point fixed blade from Leucadia Blade Co, built in collaboration with Pro-Tech. This one has segmented Mahi GCarta scales over a blue G10 layer, with a stonewash blade and a handmade leather sheath.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBrand: Leucadia Blade Co\u003c\/li\u003e\n\u003cli\u003eModel: The LandShark\u003c\/li\u003e\n\u003cli\u003eBlade Length: 3.5\"\u003c\/li\u003e\n\u003cli\u003eOverall Length: 8\"\u003c\/li\u003e\n\u003cli\u003eBlade Steel: CPM MagnaCut\u003c\/li\u003e\n\u003cli\u003eHardness: 63-64 HRC\u003c\/li\u003e\n\u003cli\u003eBlade Style: Drop point\u003c\/li\u003e\n\u003cli\u003eBlade Finish: Stonewash\u003c\/li\u003e\n\u003cli\u003eSpine Thickness: 0.125\"\u003c\/li\u003e\n\u003cli\u003eHandle: Segmented Mahi GCarta with blue G10\u003c\/li\u003e\n\u003cli\u003eSheath: Handmade leather\u003c\/li\u003e\n\u003cli\u003eWeight: 4 oz knife, 6 oz with sheath\u003c\/li\u003e\n\u003cli\u003eFeatures: Deep finger choil\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Made in USA\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eNot on the Menu\u003c\/h3\u003e\u003cp\u003eLeucadia lists seven handle options on the LandShark. Segmented scales are not one of them, and neither is a blue G10 layer under the GCarta.\u003c\/p\u003e\u003cp\u003eSegmenting means the scale is cut through in sections so the material underneath shows at the breaks. It is more machining, it has to land symmetrically, and it only works if the two materials actually look right against each other. Mahi runs blue and green and gold, so blue G10 underneath is the obvious pairing and also the one with no margin for error.\u003c\/p\u003e\u003ch3\u003e63 to 64 HRC Is the Headline\u003c\/h3\u003e\u003cp\u003eMost production MagnaCut runs 60 to 62. This runs 63 to 64, and the heat treat protocol was developed by Larrin Thomas, the metallurgist who invented MagnaCut.\u003c\/p\u003e\u003cp\u003eHarder steel holds an edge longer and is usually more brittle for it. MagnaCut was designed specifically to tolerate that trade better than the steels before it, so taking it to 63 is using the steel for what it was built to do rather than pushing it past where it wants to be.\u003c\/p\u003e\u003ch3\u003eTwo Shops, One Knife\u003c\/h3\u003e\u003cp\u003ePro-Tech grinds the blades in Placentia, California. Leucadia does everything after that, the handles, the finishing, and the sheaths.\u003c\/p\u003e\u003cp\u003eThat split is the whole reason this knife is what it is. You get blade work out of a shop that has been doing this at volume for decades, on a knife that is still finished by the two people whose name is on it. Almost all of it happens in California.\u003c\/p\u003e\u003ch3\u003eThe Finger Choil\u003c\/h3\u003e\u003cp\u003eThere is a deep choil behind the edge. On a four ounce knife with a 3.5 inch blade, that is what lets you choke up for detail work without your finger riding on a sharpened edge.\u003c\/p\u003e\u003ch3\u003eThe Sheath\u003c\/h3\u003e\u003cp\u003eLeather, made by hand. A four ounce knife in a leather sheath carries like something you forget about, which is most of the argument for a fixed blade this size.\u003c\/p\u003e\u003cp\u003eProudly carrying American\u003c\/p\u003e","brand":"Leucadia Blade Co","offers":[{"title":"Default Title","offer_id":67604925022388,"sku":"LBC-LANDSHARK-MAHI-SEG-BLUEG10","price":349.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0635\/4049\/4516\/files\/IMG_6548_c6a60477-df2d-4329-953b-0a5d63d23aa3.jpg?v=1793033992"},{"product_id":"leucadia-blade-co-the-landshark-3-5-magnacut-drop-point-stonewash-kelp-bed-camocarbon-leather-or-kydex-made-in-usa-lbc-landshark-kelpbed-sw","title":"Leucadia Blade Co The LandShark - 3.5\" MagnaCut Drop Point, Stonewash, Kelp Bed CamoCarbon, Leather or Kydex - Made in USA (LBC-LANDSHARK-KELPBED-SW)","description":"\u003cp\u003e\u003cstrong\u003eMagnaCut run at 63 to 64 HRC, on a heat treat the inventor of the steel wrote himself. Your choice of sheath.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe LandShark is a 3.5 inch drop point fixed blade from Leucadia Blade Co, built in collaboration with Pro-Tech. This one wears Kelp Bed CamoCarbon scales with a stonewash blade, offered with either a handmade leather sheath or a molded kydex one.\u003c\/p\u003e\u003cp\u003eThe knife is identical either way. CPM MagnaCut at 63 to 64 HRC with a stonewash finish applies to both options unless otherwise stated.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBrand: Leucadia Blade Co\u003c\/li\u003e\n\u003cli\u003eModel: The LandShark\u003c\/li\u003e\n\u003cli\u003eBlade Length: 3.5\"\u003c\/li\u003e\n\u003cli\u003eOverall Length: 8\"\u003c\/li\u003e\n\u003cli\u003eBlade Steel: CPM MagnaCut\u003c\/li\u003e\n\u003cli\u003eHardness: 63-64 HRC\u003c\/li\u003e\n\u003cli\u003eBlade Style: Drop point\u003c\/li\u003e\n\u003cli\u003eBlade Finish: Stonewash\u003c\/li\u003e\n\u003cli\u003eSpine Thickness: 0.125\"\u003c\/li\u003e\n\u003cli\u003eHandle: Kelp Bed CamoCarbon, contoured\u003c\/li\u003e\n\u003cli\u003eSheath: Handmade leather or kydex, your choice\u003c\/li\u003e\n\u003cli\u003eWeight: 4 oz knife, 6 oz with leather sheath\u003c\/li\u003e\n\u003cli\u003eFeatures: Deep finger choil\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Made in USA\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003e63 to 64 HRC Is the Headline\u003c\/h3\u003e\u003cp\u003eMost production MagnaCut runs 60 to 62. This runs 63 to 64, and the heat treat protocol was developed by Larrin Thomas, the metallurgist who invented MagnaCut.\u003c\/p\u003e\u003cp\u003eHarder steel holds an edge longer and is usually more brittle for it. MagnaCut was designed specifically to tolerate that trade better than the steels before it, so taking it to 63 is using the steel for what it was built to do rather than pushing it past where it wants to be.\u003c\/p\u003e\u003ch3\u003eTwo Shops, One Knife\u003c\/h3\u003e\u003cp\u003ePro-Tech grinds the blades in Placentia, California. Leucadia does everything after that, the handles, the finishing, and the sheaths.\u003c\/p\u003e\u003cp\u003eThat split is the whole reason this knife is what it is. You get blade work out of a shop that has been doing this at volume for decades, on a knife that is still finished by the two people whose name is on it. Almost all of it happens in California.\u003c\/p\u003e\u003ch3\u003eLeather or Kydex\u003c\/h3\u003e\u003cp\u003eKydex is thermoformed to the knife, so it clicks in and holds with no strap. It ignores water and sweat and it will outlast leather on anything carried outdoors.\u003c\/p\u003e\u003cp\u003eLeather is quieter, it breaks in, and it is the one that looks better in five years instead of worse. Same price either way, so this is about how you carry rather than what you spend.\u003c\/p\u003e\u003ch3\u003eThe Finger Choil\u003c\/h3\u003e\u003cp\u003eThere is a deep choil behind the edge. On a four ounce knife with a 3.5 inch blade, that is what lets you choke up for detail work without your finger riding on a sharpened edge.\u003c\/p\u003e\u003ch3\u003eKelp Bed CamoCarbon\u003c\/h3\u003e\u003cp\u003eCamoCarbon is a patterned carbon fiber laminate, so the figure comes out of how deep the contouring cut into the layup rather than from anything printed on the surface. Kelp Bed is the green and dark version, which on a knife named the LandShark is not an accident.\u003c\/p\u003e\u003cp\u003eProudly carrying American\u003c\/p\u003e","brand":"Leucadia Blade Co","offers":[{"title":"Handmade Leather","offer_id":67604925055156,"sku":"LBC-LANDSHARK-KELPBED-SW-LTR","price":349.0,"currency_code":"USD","in_stock":true},{"title":"Kydex","offer_id":67604925087924,"sku":"LBC-LANDSHARK-KELPBED-SW-KYD","price":349.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0635\/4049\/4516\/files\/IMG_6543_056e75dd-dac4-410c-a46f-94c8d6176f9d.jpg?v=1793034089"},{"product_id":"leucadia-blade-co-the-landshark-3-5-magnacut-drop-point-stonewash-mahi-gcarta-leather-or-kydex-made-in-usa-lbc-landshark-mahi-sw","title":"Leucadia Blade Co The LandShark - 3.5\" MagnaCut Drop Point, Stonewash, Mahi GCarta, Leather or Kydex - Made in USA (LBC-LANDSHARK-MAHI-SW)","description":"\u003cp\u003e\u003cstrong\u003eMagnaCut run at 63 to 64 HRC, on a heat treat the inventor of the steel wrote himself. Your choice of sheath.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe LandShark is a 3.5 inch drop point fixed blade from Leucadia Blade Co, built in collaboration with Pro-Tech. This one wears Mahi GCarta scales with a stonewash blade, offered with either a handmade leather sheath or a molded kydex one.\u003c\/p\u003e\u003cp\u003eThe knife is identical either way. CPM MagnaCut at 63 to 64 HRC with a stonewash finish applies to both options unless otherwise stated.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBrand: Leucadia Blade Co\u003c\/li\u003e\n\u003cli\u003eModel: The LandShark\u003c\/li\u003e\n\u003cli\u003eBlade Length: 3.5\"\u003c\/li\u003e\n\u003cli\u003eOverall Length: 8\"\u003c\/li\u003e\n\u003cli\u003eBlade Steel: CPM MagnaCut\u003c\/li\u003e\n\u003cli\u003eHardness: 63-64 HRC\u003c\/li\u003e\n\u003cli\u003eBlade Style: Drop point\u003c\/li\u003e\n\u003cli\u003eBlade Finish: Stonewash\u003c\/li\u003e\n\u003cli\u003eSpine Thickness: 0.125\"\u003c\/li\u003e\n\u003cli\u003eHandle: Mahi GCarta, contoured\u003c\/li\u003e\n\u003cli\u003eSheath: Handmade leather or kydex, your choice\u003c\/li\u003e\n\u003cli\u003eWeight: 4 oz knife, 6 oz with leather sheath\u003c\/li\u003e\n\u003cli\u003eFeatures: Deep finger choil\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Made in USA\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003e63 to 64 HRC Is the Headline\u003c\/h3\u003e\u003cp\u003eMost production MagnaCut runs 60 to 62. This runs 63 to 64, and the heat treat protocol was developed by Larrin Thomas, the metallurgist who invented MagnaCut.\u003c\/p\u003e\u003cp\u003eHarder steel holds an edge longer and is usually more brittle for it. MagnaCut was designed specifically to tolerate that trade better than the steels before it, so taking it to 63 is using the steel for what it was built to do rather than pushing it past where it wants to be.\u003c\/p\u003e\u003ch3\u003eTwo Shops, One Knife\u003c\/h3\u003e\u003cp\u003ePro-Tech grinds the blades in Placentia, California. Leucadia does everything after that, the handles, the finishing, and the sheaths.\u003c\/p\u003e\u003cp\u003eThat split is the whole reason this knife is what it is. You get blade work out of a shop that has been doing this at volume for decades, on a knife that is still finished by the two people whose name is on it. Almost all of it happens in California.\u003c\/p\u003e\u003ch3\u003eLeather or Kydex\u003c\/h3\u003e\u003cp\u003eKydex is thermoformed to the knife, so it clicks in and holds with no strap. It ignores water and sweat and it will outlast leather on anything carried outdoors.\u003c\/p\u003e\u003cp\u003eLeather is quieter, it breaks in, and it is the one that looks better in five years instead of worse. Same price either way, so this is about how you carry rather than what you spend.\u003c\/p\u003e\u003ch3\u003eThe Finger Choil\u003c\/h3\u003e\u003cp\u003eThere is a deep choil behind the edge. On a four ounce knife with a 3.5 inch blade, that is what lets you choke up for detail work without your finger riding on a sharpened edge.\u003c\/p\u003e\u003ch3\u003eMahi GCarta\u003c\/h3\u003e\u003cp\u003eGCarta is a layered composite rather than a solid slab, so the pattern comes from the machining cutting down through stacked layers. Mahi is named for the fish, which tells you where the blues and greens and golds land.\u003c\/p\u003e\u003cp\u003eProudly carrying American\u003c\/p\u003e","brand":"Leucadia Blade Co","offers":[{"title":"Handmade Leather","offer_id":67604925120692,"sku":"LBC-LANDSHARK-MAHI-SW-LTR","price":349.0,"currency_code":"USD","in_stock":true},{"title":"Kydex","offer_id":67604925153460,"sku":"LBC-LANDSHARK-MAHI-SW-KYD","price":349.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0635\/4049\/4516\/files\/IMG_6554.jpg?v=1793034136"}],"url":"https:\/\/lonestarknife.com\/collections\/leucadia-blade-co.oembed","provider":"Lone Star Knife \u0026 Supply","version":"1.0","type":"link"}